Beyond integration, a change in perception.
A mix of peppers, carrots, celery, tofu and red beans, in a tomato sauce seasoned with chili, cumin, cayenne pepper and garlic, served on steamed rice and topped with cheese.
Rice, tomatoes, red kidney beans, tofu, tomato juice, carrots, green peppers, celery, mozzarella cheese (partly skim milk, modified milk substances, bacterial culture, salt, microbial enzyme, calcium chloride), onions, light dehydrated chicken soup base (maltodextrin, hydrolysed vegetable protein, corn syrup extract, corn flour, flavors, dehydrated chicken, dehydrated vegetables, chicken fat, spices, silicium bioxide, salt, citric acid, colorant, disodic guanylate, disodic inositate), canola oil, tomato paste, sugar, seasonings.
CONTAINS: MILK, WHEAT, CELERY.
Gratineed spinach fettucine in a delicious tomato sauce with mushrooms, green peppers, artichoke hearts and carrots.
Tomato sauce, chick peas, spinach fettucine, mushrooms, parmesan cheese, swiss cheese, green pepper, artichoke hearts, onions, carrots, canola oil, black olives, pesto( canola oil, basil, garlic, parsley, water, cheese, salt, citric acid, potassium sorbate), garlic powder, paprika, taco spices, fine herbs, black pepper.
CONTAINS: MILK, WHEAT, SULPHITES.
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